Proudly made in the USA, this 10.25-inch Lodge skillet is a timeless kitchen essential. Pre-seasoned iron provides a head start on the coveted smooth patina that improves with every cook. It sears beautifully on any cooktop, from induction to gas, and can slide straight into the oven. The size hits a sweet spot for daily meals, from shakshuka to cornbread. Durable, versatile, and dependable, it’s the pan that does it all without fuss.
